Eetcafe Las Tapas
The Spanish Mediterranean specialty restaurant Las Tapas is all about enjoying delicious freshly-prepared dishes.
In 2001, Hicham Yettefti gave shape to his love for Andalusian cuisine by opening the first tapas restaurant in Friesland. He opted for tapas, small dishes, made according to age-old southern Spanish and Moorish traditions, characterized by simplicity and powerful taste. Las Tapas works with fresh herbal ingredients, without any extra fuss. The dish itself must offer the taste.
Enjoy tapas such as Pollo Loco, Patatas Bravas, Gambas Ajilo or the ho…
The Spanish Mediterranean specialty restaurant Las Tapas is all about enjoying delicious freshly-prepared dishes.
In 2001, Hicham Yettefti gave shape to his love for Andalusian cuisine by opening the first tapas restaurant in Friesland. He opted for tapas, small dishes, made according to age-old southern Spanish and Moorish traditions, characterized by simplicity and powerful taste. Las Tapas works with fresh herbal ingredients, without any extra fuss. The dish itself must offer the taste.
Enjoy tapas such as Pollo Loco, Patatas Bravas, Gambas Ajilo or the homemade Sangria. Something for everyone-that is the power of Las Tapas: Vegetarian? Special diet? Because everything is freshly prepared, all wishes can be taken into account and you can order unlimited extras, ideal for both the large and small eater. Can't decide what to order? Then there is expert staff to advise and explain. There are also specially arranged package deals where you are served a delicious selection (fish, meat and vegetarian).
